> Aaron Blair Wrote:
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> Hey bas, any chance you could share your satay recipe. Looks gooo
I'll take some pics next time i make them, i do it all without a real recipe or measurements so it's easier if i just show how much of everything i put in.
I'm pretty sure you can't get some of the ingredients in the US, but it really is just a flavour mixing game.
And those grilled peaches look good Jayson! Although im against fruit and vegetables on the BBQ in general, grilled peaches are an exception. (edited)