My wife loves corned beef hash, its just ok to me. I think the secret to unlocking good morning potatoes is getting a good crunchy brown searing on the potatoes.
In the rare chance I have left over baked potatoes, I cube them up and throw some butter in a skillet... cook it with spices italian sausage, onions, cheese, and eggs.
I tried to take mash potatoes and fry them in the pan like mushy potatoe pancakes. They weren't bad but need tweaking.
| Subject | Written By | Posted |
|---|---|---|
| Corned Beef HashTopic by: Papa _ | Papa _ | 10/30/20 05:37AM |
| Re: Corned Beef HashRe: Papa _ | Papa _ | 10/30/20 05:42AM |
| Re: Corned Beef HashRe: Bas Autowas | Bas Autowas | 10/30/20 05:49AM |
| Re: Corned Beef HashRe: Papa _ | Papa _ | 10/30/20 05:54AM |
| Re: Corned Beef HashRe: Potr zebie | Potr zebie | 10/30/20 06:21AM |
| Re: Corned Beef HashRe: Jimmy Cincinnati | Jimmy Cincinnati | 10/30/20 07:00AM |
| Re: Corned Beef HashRe: Potr zebie | Potr zebie | 10/30/20 08:39AM |
| Re: Corned Beef HashRe: Seth B | Seth B | 10/30/20 08:52AM |
| Re: Corned Beef HashRe: Born to be WillD | Born to be WillD | 10/30/20 01:07PM |
| Re: Corned Beef HashRe: Edward Koipond | Edward Koipond | 10/30/20 01:31PM |
| Re: Corned Beef HashRe: Norris Hall | Norris Hall | 11/11/20 08:29PM |
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